Kim's Kitchen

Recipes: Beef Linguine & Lemon Noodles

Dear Readers, you asked for it; you got it.  Drop me a line, and let me know how it goes.   (For those of you who missed the supper post, click HERE for it.)  Enjoy!

Beef Linguine

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Ingredients:
1 package (16 ounces) linguine
2 pounds ground beef
1 large onion, chopped
2 medium peppers, chopped  (I like yellow & red.)
6 tablespoons soy sauce
garlic powder

Directions:
Cook linguine according to package directions.  Meanwhile, in a large skillet, cook beef, onions, and peppers until meat is no longer pink.  Drain.  Combine with linguine and toss with soy sauce and garlic.

Lemon Noodles

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Ingredients:
1 package (16 ounces) of pasta
1 teaspoon parsley
6 teaspoons of grated lemon peel (about one lemon)
4 cloves of garlic, chopped or pressed
6 tablespoons of lemon juice (about one lemon)
3/4 teaspoon salt
1/2 teaspoon pepper
grated parmesan cheese
olive oil

Directions:
Cook pasta according to package directions.  Meanwhile, in a skillet, sauté parsley, lemon peel, and garlic in oil until garlic is tender.  Add lemon juice, salt, and pepper.  Drain pasta and combine with lemon mixture.  Top with parmesan cheese.

Kim's Kitchen

What’s for Supper?

This question gets asked all. the. time.  Even though I have a menu posted on the refrigerator for all to see.

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Menu for the week.  You’ll notice I also keep my grocery list here too.  And any recipes I’ll want to use this week.

Tonight we’re having linguine noodles with beef, peppers, and onions.  I just toss it with soy sauce and garlic.  I like this meal because it’s A.) good and B.) easy.

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Beef Linguine with Peppers & Onion.  Green beans on the side.

Last week we had ham and lemon noodles.  I love lemon noodles.  To make this, I zest one lemon and sauté it with a bunch of garlic, salt, and parsley in olive oil.  Then I add the juice of that lemon.

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Here is the lemon and garlic sauce.  You can also see that I steamed some broccoli too.

And finally, a pop quiz for you all.  What’s wrong with the following photo?

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Answer:  It’s A.) lacking a glass of wine and B.) the fork and knife are on the wrong side of the plate.

Bon Appetit!